Lamb Leg FBO
Box Size
BIG
Measures
60x24x15 - 60x40x28
Packing
Vacuum Sealed
Pieces x Box
8/12 pieces
Weight x Box
≈15kg - ≈20kg
Thermal Condition
Frozen
Specifications
you read than 3.0kg/more than 3.0kg
Product description
This cut is also known as an FBO or femur bone only leg, chump off. It is prepared from a full leg by removal of the aitch bone and sacral vertebrae. The leg is trimmed of glands and excess fat. The boneless chump and shank are subsequently removed.
